How To Make Juicy & Tender Roasted Pork Loin: The Simplest, Easiest Method




INGREDIENTS :

For the pork loin
  • 1 (3- to 4-pound) boneless pork loin roast
  • 4 cloves garlic
  • 2 teaspoons kosher salt
  • 1/2 teaspoon freshly ground black pepper
  • 2 tablespoons olive oil
  • 2 tart-sweet medium apples, such as Honeycrisp or Pink Lady, quartered
  • 1 large onion, cut into eighths
  • 2 tablespoons unsalted butter, cut into pieces
  • 2 fresh rosemary sprigs
  • 2 fresh sage sprigs
  • 1/4 cup maple syrup
  • For the green apple sauce:
  • 1 medium Granny Smith apple, cored and quartered
  • 1/2 teaspoon freshly grated lemon zest
  • 1 tablespoon freshly squeezed lemon juice
  • 1 small garlic clove, grated
  • 3/4 teaspoon finely chopped fresh mint leaves
  • 3/4 teapsoon finely chopped fresh sage leaves
  • 1/2 teaspoon finely chopped fresh parsley leaves
  • 1/2 teaspoon finely chopped fresh rosemary leaves
  • 1/4 teaspoon kosher salt
  • 1/4 cup olive oil


For Full Instructions, You Can Go Here : https://www.thekitchn.com


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