Delicious Stuffed Cabbage Leaves

Ingredients :

  • 1 large cabbage (you need the leaves to be big enough to make rolls with)
  • 1 1/2 lb grass fed ground beef or ground pork (you can sub ground pork for half if you like)
  • ¾ cup basmati/other long grained rice
  • 1 egg
  • 1 stick of grass-fed butter, melted
  • 1 cup freshly chopped parsley (loosely packed)
  • 3 large cloves of freshly crushed garlic (I used a whole head of garlic because I LOVE garlic)
  • 1 medium onion sliced thin
  • 1 28oz jar of crushed tomatoes fire roasted ones are particularly delicious!
  • 1-quart homemade beef stock (you can sub water if you must or use a store-bought version)
  • 1 cup spring water
  • 2 tsp Worcestershire sauce  (optional, but good)
  • 2 tsp sea salt
  • 1 tsp freshly ground pepper
  • ½ tsp cayenne pepper (I used a little bit more)

For Full Instructions, You Can Go Here :

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